LolaCeli at The Community Tap
Join us for a multi-course dinner with Chef Michael Izzard of LolaCeli, a seafood and vegetable based pop-up with Filipino influences. This 10-course dinner will include wine & sake pairings by The Community Tap's Ed Buffington. About Michael: Michael Izzard relocated to Greenville from Northern California where he worked at Izakaya Gama, the Harbor House […]
