#thingstodo This Week in Greenville: April 2nd Edition
Monday: Partly cloudy, high of 80 and low of 57
Tuesday: Cloudy, high of 79 and low of 62
Wednesday: Rainy, high of 68 and low of 41
Thursday: Partly sunny, high of 66 and low of 47
Monday: One Love Hatha & Hops Yoga at Quest Brewing Company 7pm
Come get your Monday stretch on with yoga class followed by a pint! Every Monday at 7pm, join them in their brewhouse for yoga led by Abbey Garcia and then a pint of beer in their tasting room.
Cost: $10 per person
Tuesday: Yappy Hour at Liberty Tap Room 4-7pm
It’s cocktails and dog tails at Liberty Tap Room on Main St. every Tuesday in April, and they are kicking it off this week with FREE toys and treats for you and your favorite furry drinking buddy! Happy Hour specials and more will be served for pet owners (disclaimer: no alcohol will be served to pets.)
Cost: FREE; human food & drinks TBD
Tuesday: FREE Community Yoga at NOMA Square 6:30pm
Sorry more yoga! Matt Rolin from Greenville Yoga will be teaching this class in Downtown Greenville’s NOMA Square, and brand NEW mats will be provided. Bonus: Greenville Yoga’s old mats will be up for grabs! PS, in case of rain, they will have class in Studio 220 inside the Hyatt.
Wednesday: Spin N’ Sip at Pedal Chic 6pm
BYOB (bring your own bike) to this fun, easy cycle down the Swamp Rabbit Trail and then enjoy a post-ride refreshment at Pedal Chic’s new bar! For participants without a bike, Pedal Chic is offering a special rental price for this event only, and all experience levels are welcome.
Cost: FREE; purchases TBD
Wednesday: Adult Coloring Night at The Kava Konnection 7-11pm
Let those creative juices flow with their weekly coloring night! It’s $10 to participate, which includes 1 specialty drink of choice and art supplies for the night.
Cost: $10 per person
Thursday: Big Wines with Big Hearts at Community Tap 6:30 pm
It’s their second annual Big Wines with Big Hearts Tasting Event. Come experience 6 wines, each of which has a charitable outreach program attached to it, and will be paired with a food sample from the Culinary School at Project Host. All proceeds will go towards the Project Host Charity. PS, this event will sell out so get your tickets today by calling (864) 631-2525!
Cost: $25 per person